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Discreet & sympathetic funeral catering

When a loved one passes away we understand that the last thing you need to be concerned about is catering for the funeral/wake.

 

Lou Lou Fayre Cuisine have all the necessary skills to remove that burden from your shoulders and provide you with a discreet and faultless service including waiting staff, linen, bone china, cutlery and of course delicious food.

 

Contact us to discuss your requirements.

Suggested menus for funeral catering

"I would like to take the opportunity to say that you so much for provide such lovely food. It was very important to us that the food was just how mum would have enjoyed herself. You certainly did that, for which I will be always very grateful, and the tulips on the table was such a lovely touch."

 

Helen from Chester

For discreet & sympathetic funeral catering call us today

 

07811 736 631

01743 741 255

Vintage Ritz Tea Menu

To choose a selection of savory & sweet sandwiches to include:

Honey roast ham, chicken salad, egg & cress, cheddar cheese & mango chutney, brie and grape, poached salmon & watercress and tuna.

Bridge rolls of rare roast beef & horseradish

Bridge rolls of coronation chicken

 

Savory cheese scones with smoked salmon

Goats cheese tart

Quiche Lorraine

Sundried tomato & rosemary palmiers

Homemade sausage rolls

Smoked salmon on soda bread

Asparagas pinwheels

 

Victoria sponge with cream & raspberry jam

Carrot cake with cream cheese & walnut topping

Lemon drizzle cake

Irish liquour coffee cake

Banana cake with white rum & muscovado crumble topping

Blueberry muffins

Dainty scones with clotted cream, strawberry jam & fresh strawberries

Chocolate eclairs with creme patisserie

Chocolate brownies

Mini pavlovas with seasonal fruits

Cocktail cupcakes

Homemade macaroons

Lemon possets served in a shot glass

 

 

Twice baked cheddar cheese souffle with chive cream

Smoked salmon & prawn roulade

Platters of homemade bread

 

Roast Shropshire sirloin of beef

Poached Scottish salmon with homemade Hollandaise sauce

Coronation chicken with apricots & fragrant rice

 

Cherry tomato & mozzarella cheese & basil

Tossed green salad

Potato salad with crispy bacon & spring onions

Roast pepper salad

Waldorf salad

 

White chocolate cheesecake with spun sugar served with seasonal fruits

Chocolate tart with orange cream

 

Cheese board with grapes & celery

 

Coffee and mints

 

Royal Ascot Cold Carvery