Logo Frame03 Frame01 Frame04 Frame02 Corporate catering

A fine dining experience for your corporate catering

Lou-Lou Fayre Cuisine has almost 30 years' experience thoroughly enjoying creating menus designed to enhance your company's corporate dining experience. From training days to director's lunches and show cases, our food is here to work for you and help create the correct ambience for you, your staff and clients.


We can cater anything form a breakfast through to an evening reception. Food will be delivered at the appropriate time (usually an hour prior to your guest's arrival). Our staff can stay to serve or we offer a same day drop off and collection service if you'd prefer.


For those who prefer plastic plates; these can be provided if it's suitable for the occasion. However we always offer white china, cutlery and glass ware. If you're looking for something a little different we can also provide a picnic style meal with a range of baskets, or how about our Japanese bento Boxes or a colourful feast of Tapas?


Here are some of our most popular menus for corporate dining, however we can design a bespoke menu for you or you can select something from our menu book. Contact us today to discuss your specific requirements.

Corporate catering includes:

  • Menus designed for your event or choose from our menu book

  • Any event catered from breakfasts to evening receptions

  • Delivery of food one hour prior to your guest's arrival

  • Professional, discreet staff to serve if you wish

  • Same day drop off and collection service

  • White china, cutlery & glass wear provided

  • Picnic style service available

  • Japanese Bento Boxes

  • Tapas selection


A selection of brown & white sandwiches or rolls with egg & cress mayo, poached salmon & cucumber, honey roast ham, roast turkey & onion relish

Vol au Vents with prawns or mushrooms or chicken

Cocktail sausages

Our homemade chocolate brownies




Selection of sandwiches, honey roast ham, egg & cress, Cheddar cheese & onion chutney

Curried chicken Carolines

Vol au Vents of mushroom or tuna cream sauce

Canapes of smoked salmon

Cumberland sausage dipped in honey & mustard

Quiches Lorraine

Chocolate Eclairs

Chantilly meringues

Bowl or Plated Food Stalls

Pan Fried Breast of Chicken wrapped in Parma Ham

Chicken Italian, in a Tomato White Wine Sauce

Coq au Vin, with Shallots, Bacon & Red Wine Sauce

Chicken Chasseur, with Mushrooms, Tomatoes & White Wine Sauce

Thai Green Chicken Curry with Coconut Cream & Fragrant Rice

Moroccan Lamb with Apricot & Couscous

Shank of Lamb in a Red Wine Sauce

Fillet of Pork in a Cream & Masala Sauce

Thai Beef with Peppers, Chillies, Spring Onion with Rice or Noodles

Game Casserole with Herb Dumpling

Beef Stroganoff, with Onions & Mushrooms in Brandy Sauce

Beef Bourguignon, served in a Red Wine Sauce

Homemade Lamb Moussaka

Salmon, Cod, Prawn Fish Pie

Thai King Prawn with Coriander Rice Bowl

Salmon Teriyaki with Japanese Rice Bowl

Mushroom Risotto with Baby Leeks & Reggiano Curls

Ratatouille, Classic Provencal Vegetables with Goats Cheese Crumble

All served with Potato Dish or Rice & Two Vegetables

Finger Buffet Menu 1 & 2

Canapes Champagne Menu

Smoked salmon canapes

Coronation chicken Carolines

Devils on horseback

Cherry tomatoes filled with chive cream

Filo pastry with creamed spinach & cheeses

Smoked salmon roulade with prawn & dill


Mini chocolate mousse in a chocolate cup

Mini Pavlovas with seasonal fruits & cream

Summer Salad Bowls

Vietnamese Beef Salad with Peppers, Chilli, Spring Onion with Rice or Noodles

Chicken Caesar Salad with Parmesan Curls, Bacon, Cos Lettuce, Croutons and Cherry Tomatoes

Salad Nicoise of Tuna, Green Beans, Black Olives & Quail Eggs

Pear, Walnut & Gorgonzola Salad

Carpaccio of Beef with Rocket, Parmesan & Truffle Oil

Thai King Prawns with Rice & Salad

Watermelon, Feta Cheese & Pine Nut Salad

Our corporate client list includes:

  • Balfours

  • Balfours Beatty

  • Emtec Laboratories

  • Fruit of the Loom, Telford

  • Grove Park Theatre, Wrexham

  • St James Wealth Management

  • T G Griffiths Group

  • Tanners Wines

  • Total Look Beauty

Lou-Lou Fayre Cuisine - fine dining corporate catering


07811 736 631

01743 741 255